PLEASE NOTE THE BROWNIES COME AS A Dount shape with the choice on the top
 
Brownie Ingredients: (for allergens see ingredients in Bold.) Not suitable for Nut allergy sufferers.
 
Icing Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Cocoa Powder, Palm Oil, Dark Chocolate Chips (6%) [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring], White Chocolate Chips (6%) [Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier (Soya Lecithins), Flavouring], Cornflour, Rapeseed Oil, Raising Agents (Calcium Phosphates, Sodium Carbonates) Lemon Juice from Concentrate, Lemon Oil, Preservative (Potassium Metabisulphite),
 
Bronuts are a delicious fusion of brownies baked in a doughnut shape, combining the rich, fudgy texture of brownies with the delightful shape and glaze of donuts. They are typically baked rather than fried, resulting in a moist and chewy interior that resembles a brownie, while the exterior offers either white or milk chocolate topped with either Biscoff, kinder or mini eggs, adding an extra layer of flavor. Bronuts are a great gift or treat for anyone!

Allergies: hazelnut (kinder bronut) 
 
Made to order at Emilie’s Emporium. No two are the same.
 
Allergens: Contains milk, eggs, wheat (gluten). Made in a kitchen that handles nuts and soy.
 
Brownies can be frozen up to 2 Month or stored in the fridge for 4 days.